MeaTech Ltd. announces it has successfully bioprinted what it believes to be the largest cultured steak produced so far – 3.67 oz (104-grams) of cultivated real fat and muscle cells.
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“The breakthrough is the culmination of over one year’s efforts in our cellular biology and high-throughput tissue-engineering processes.”
World’s largest lab-grown steak weighing nearly four ounces that was 3D printed from real bovine cells which matured into fat and muscle is unveiled by Israeli firm
Israeli-based MeaTech unveiled the world’s largest lab-grown steak on Wednesday. Weighing 3.67 ounces, the steak is made from real fat and...